Uncovering the Differences: Mirin VS Cooking Sake
You might be wondering, what is the difference of mirin vs sake? They all sound the same, right? Rice wines. Mirin is a key ingredient in Japanese cuisine. It is … Read more
5 Salted Egg Ideas for Ultimate Comfort Food
Salted eggs are a popular delicacy in Asian countries like China, Vietnam, and Indonesia. They can be made using chicken eggs or duck eggs. I prefer to use duck eggs … Read more
Spicy Furikake Recipe: Japanese Style
This recipe blog will show different ways to make spicy furikake with curry and mushrooms. These are the most common ingredients in your kitchen, so you should try them all! … Read more
Chicken Sushi Roll Recipe- A Teriyaki Appetizer
This chicken sushi roll recipe is a delightful combination of sweet, sticky teriyaki chicken, crunchy cucumber, and perfectly seasoned rice. It is topped with soft avocado and adds a unique … Read more
Furikake Seasoning Brands: The Top 5 You Should Try
There are many furikake seasoning brands out there. You might be wondering which one to go for. The best way to ensure you choose the right one is by checking out … Read more
Vegetarian Pad Thai and How to Make it
I have found the recipe for Vegetarian Pad Thai that you’ve been searching for! You can use this simple method to create a turmeric noodle variation. Pad Thai is a … Read more