Granite cookware

10 Reasons to Use Granite Cookware

Granite cookwares vary from different size pots to pans and they are one of the safest cookware to use. With proper care, these granite pots can last for decades which also saves some money in your pockets. Here we’ll dive deep into why using granite cookware is a great idea for your household.

Why Should You Use Granite Cookware?

1. Non-toxic

Granite stoneware pans have been rated as the safest and most healthy cookware on the market. They are made without lead, no harmful chemicals, and are 100% free from APEO, GenX, PFBS, PFOS, PFOA, passed FDA, SGS, MA, CNAS food-grade safety inspections.

2. Die-Cast Body

Die casting grants working with different thicknesses of aluminum. This plays a part in better heat distribution and even cooking. Cast Iron pans also have better nonstick coatings that prevent food from sticking to the cooking surface.

3. Exclusive Non-Stick performance

The Swiss provided 5 layers of stone-delivered coating that have an exclusive non-stick performance. Granite-coated surfaces also have a longer durability period than iron pans.

4. Incredibly Easy to Clean

Granite stone nonstick cooking surfaces are coated with a high-quality, natural mineral coating. So, it’s easy to clean. You just need to wipe it with a soapy sponge and wash it.

5. Excellent & Efficient Heat Conduction

Granite-coated cookware has an inner core that heats up quickly and retains heat well. Therefore, this reduces your cooking time and lowers your electricity and gas costs.

6. Save Resources & Protect the Earth

You would only need a small amount of oil when cooking due to the wonderful nonstick performance of granite cookware. It also reduces 70% of smoke and co2 emissions. Moreover, you can save up to 60% on oil, 70% on the water to wash, and 50% on overall cooking time and gas and electricity costs. All of these benefits are possible because of the good heat conduction and retention. Note: This is in comparison to cast iron pans.

7. Rust Resistant

Granite cookware is not prone to rust like cast iron. It is thanks to its special swiss granite coating material. Therefore, you don’t have to worry about harmful shedding materials.

8. Super Scratch Resistant

The granite cookware has 5 layers of granite-coated surface. Therefore, it showcases the best durability and scratch-resistance on cookware.

9. Acidic Food Resistance

You can safely cook acidic food without worrying about affecting the taste and aroma of your dishes since the granite cookware’s surface is inert. The surface material is also sure to not leach when cooking or storing highly acidic foods. Therefore, this poses a health risk.

10. Aesthetically Pleasing Appearance

Granite cookware is popular because of its attractiveness. It is also compatible with almost any kitchen decor.

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