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Summary of June 2011 recipes

While we continue with lighter, summer meals, trying to take advantage of the seasonal abundance and diversity of products, you can have a look at what we cooked in June (in case you missed some of them). And don’t forget to tell us your opinion on the June collection – it is important to us!

Baked sea bream with sage and lemon sauce

Baked sea bream with sage and lemon sauce

Rocket and frisee salads with ginger vinaigrette

Rocket and frisee salads with ginger vinaigrette

Tartate sauce - mayonnaise with hard-boiled eggs

Sauce Tartare

Cheese and pea savory muffins

Cheese and pea savory muffins

Lovage mussel soup

Lovage mussel soup

Pineapple peach granita

Pineapple peach granita

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1 comment to Summary of June 2011 recipes

  • Magic of Spice

    Everything looks fantastic, really want to try that mussel soup!

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