How to Make Swede Sauerkraut
Traditionally, sauerkraut is made from cabbage, but this recipe for swede sauerkraut will witness the less appreciated root vegetable get the fermentation treatment. This will give you a crunchier, sweeter preserve, which pairs well with cold cuts. Although it may seem like a strange alternative to cabbage sauerkraut, swede actually belongs to the kohlrabi family …
