A cucumber sauce to accompany salmon is a classic combination that often gets overlooked. This could be because it is so common in Eastern Europe and Scandinavian cuisine. Cucumber cools whatever it meets on a plate. For this salmon recipe, the cucumber reduces the richness and punch of a great wild fish, which is more …
Fish stock, also known as fumet when it’s concentrated, is one of the fastest, freshest, and most fragrant stocks available. It is also incredibly resourceful, sustainable, and fulfilling to use every part of the animal you are eating. Making a large batch and portioning it out to freeze is a smart idea for stocks in …
If you are on TikTok, you might have seen Emily Marikos Salmon And Rice Bowl. Even though there are so many viral food trends that are not worth the try, this one definitely is a keeper! It’s easy and fast to prepare, doesn’t need a lot of ingredients and you will really love it. Why …
Today, this article will lay out instructions on how to cook Gorton’s fish sticks using an air fryer. It’s a joy and pleasure to make frozen fish sticks in an air fryer, which we already realized with our Totino’s Pizza recipe. You won’t believe the crispy exterior breading you get compared to when you cook them …
We are huge fish and seafood lovers and we eat this very delicious food every time we have a chance. Most often we eat salmon, sea bass, and sea bream but we also buy turbot and cod, as well as few other kinds of smaller local fish we can get locally (we currently live in …
How Much Seafood Should You Eat? A Complete Guide Read More »
Cooking Whole Seam Bream This fish dish is really easy to make! It’s full of flavour and ideal for just about any type of cooking – barbequing, pan-frying or baking. You can really taste the flavors of basil and thyme coming through. Make sure you score the fish first as it can help you …
Whole Sea Bream With Sun-Dried Tomatoes, Basil & Thyme Read More »
