Recipes recap | The world of food and cooking – Part 2

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We already started with our May menu but let us remind you what we cooked in April. Have a look and tell us what you think.

Pears and blue cheese mini pies

Asian style ginger chicken with honey

Wholemeal olive oil bread

Garlic knots

Raspberry flapjacks

Dark chocolate chip

Continue reading Summary of April 2011 recipes

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