Easy Beetroot Chocolate Cake Recipe
When I was little my mom used to prepare for us some incredibly delicious fudge cake. I loved it so much, that still remember a few tricks which you need … Read more
When I was little my mom used to prepare for us some incredibly delicious fudge cake. I loved it so much, that still remember a few tricks which you need … Read more
Got some fresh ginger at home? Here’s the most delicious fresh ginger cake you can make for tea parties and dinners! Is Fresh Ginger Cake Difficult To Make? It is … Read more
I saw this recipe in a blog called themilkmanswife.wordpress.com, and I couldn’t stop thinking of them. In spite of getting more experienced in baking, I have to admit, I still … Read more
Pumpkin is one of those products that could be used during most of autumn and winter because it last for many months. Also, chances are that the pumpkin you buy … Read more
This recipe is not new, it’s almost on every food blog nowadays. It’s so simple, you don’t even need to look for it, it’s like you already have it in … Read more
This soup fully covers my understanding of good slow food – seasonal products, simple technique, all preserving the real taste and flavor. It also provides you with the perfect way … Read more
This is a salad to serve as a healthy appetizer before a meal, a quick lunch, or a late-night snack, whatever your soul desires. Like most salads, it’s simple, super … Read more
Fancy a Google cookie? Although it may seem obvious that people at Google would eat this kind of food, it’s not quite so. Have you wondered what some of the … Read more
Lemon and Garlic Hummus Tortilla Rolls with Fresh Baby Spinach Recipe Serves: 4 Preparation time: 40 minutes Ingredients For the tortillas: 1 ½ cups whole wheat flour 1 … Read more
Here is another pantry staple you can make on your own – the sun-dried tomatoes. Either in olive oil, seasoned, or plain, they add a distinctive touch and great flavor … Read more
Where Does ‘Apple Tarte Tatin’ Name Originate From You probably know the Tarte Tatin story, describing how to famous pie was accidentally created and then made popular by the Tatin … Read more
I had a sudden craving for something flavorful, gooey and chocolaty. I found the recipe for these brownies at cookinglight.com (I’m serious!). Dense, moist, and chocolaty, and at just 147 … Read more
Banana Loaf Cake makes a really special breakfast – not too sweet, rich in taste and flavors, and the result is perfect every time I bake it, so I’m sure … Read more
Got some avocados but are short on other guacamole ingredients? This is the easiest avocado spread you can use for basically any bread, bun, tortilla, or chips! Make sure you … Read more
Cooking Whole Seam Bream This fish dish is really easy to make! It’s full of flavour and ideal for just about any type of cooking – barbequing, pan-frying or baking. … Read more
This is one of my favorite types of savory tarts, and believe me, it’s really not easy for me to say that, since I just adore savory tarts. In … Read more
Tortilla española, tortilla de patatas or simply put, Spanish omelet, is perhaps one of the best-known Spanish dishes, and I just love it. It consists of an egg omelet with … Read more
Stinging nettles might seem an intimidating source of food but they are a good one. Once gathered and processed they can be used much as spinach and are just as … Read more
I cannot count how many times I have been frustrated with myself for mishaps and real disasters I produced in the kitchen. I would like to believe that cooking mistakes … Read more
Perfect with soup for lunch, these buns really are quick to make, and so worth the few minutes you’ll have to invest in making and baking them. What To Eat … Read more
This is probably the easiest and quickest way to turn broccoli into an elegant and delicious dish. It goes well with all sorts of white wines. How To Make The … Read more