Instant Pot Brown Rice Congee
Today, you will be exploring the wonderful experience of making (and eating) Instant Pot brown rice congee. Spoiler alert: congee can be made in an Instant Pot. This should be … Read more
How to Make Old Bachelors’ Jam
Old Bachelors’ Jam, bursting with the flavor of stone fruit and berries, is like summer in bottles. This fruit-infused, old-world liqueur is one the easiest recipes to make. This sweet … Read more
Homemade Bouillon Paste Recipe
It is possible to make homemade bouillon paste in the comfort of your own home. You can use it in various soups, stews, and noodle dishes. It might be much … Read more
Blueberry Clafoutis Recipe
This blueberry clafoutis is a great way to enjoy summer’s fresh blueberries when you’ve eaten your fill of them. It is full of sweet, inky berries in a faintly sweet … Read more
How to Prepare Dandelion Salad
There may be many dandelions growing in your garden this spring. So, you may choose to make this dandelion salad instead of throwing them out. The perfect accompaniments to this … Read more
Homemade Root Beer
Homemade root beer has a vintage charm with its unusual array of roots and bark, flowers, leaves, and berries. Luckily, this old-fashioned recipe for herbal root beer is simple to … Read more
Turkey Bone Broth Recipe
Once you have slow-roasted your turkey and removed the bones from the bone, it is time to make turkey broth. It’s a beautifully rich, savory broth with an amber-brown hue, … Read more
How to Make Beef Bone Broth
Beef bone broth, particularly homemade beef broth, is very easy to make. This is especially true if you decide to use this classic recipe for beef stock. You don’t have … Read more
Medicinal Mushroom Broth
Medicinal Mushroom Broth just like Bone broth has been used traditionally to strengthen the immune system in times of illness or recovery. Medicinal mushrooms such as reishi, shiitake, and Chaga … Read more
Homemade Chicken Broth
This foolproof chicken broth recipe is simple and flavorful. It is richly savory with sweet notes of sweet bay and fresh thyme. It can be enjoyed as a drink or … Read more
Slow Cooker Bone Broth
This long-lasting soup is a simple slow cooker bone broth that you can make in a big batch. Your family can have this bone broth as a staple of their … Read more
Introduction to Broths
Good broths, like liquid gold, are the foundation of great cooking. They are the ideal base for delicious stews and soups. You can also add some chopped fresh herbs and … Read more
Refreshing Cucumber Sauce For Salmon
A cucumber sauce to accompany salmon is a classic combination that often gets overlooked. This could be because it is so common in Eastern Europe and Scandinavian cuisine. Cucumber cools … Read more
How to Make Fish Stock (Fumet)
Fish stock, also known as fumet when it’s concentrated, is one of the fastest, freshest, and most fragrant stocks available. It is also incredibly resourceful, sustainable, and fulfilling to use … Read more
How to Cook Smoked Pork Chops
You are missing something important in your life if you don’t eat smoked pork chops. Smoked pork chops with a generous amount of fat on them are one of my … Read more
Beef Stew: Do’s and Don’ts
From the north to the south of Italy, beef stew is one of the most popular traditional stew recipes. There are many stew recipes, each one delicious and different depending … Read more
How to Tenderize Meat
It does not matter if you are a grill master or a newbie, but you probably need to learn or have a refresher, on how to tenderize meat, and why … Read more
Our Favorite 5 Best Bottled Teriyaki Sauces
Teriyaki sauce is the OG of Asian cuisine’s list of sauces. This classic Japanese condiment is a staple in most kitchen pantries, not just in Asia. The traditional recipe essentially … Read more
The Difference Between Gas and Charcoal Grill
When we have friends and family over for a barbecue, we sometimes think of what grill to use – charcoal or gas grill? Do we prefer smoky flavors or simple … Read more
How to Make Pickled Gooseberries
Gooseberries are only available in the UK for a limited time from June to August. In Europe, gooseberries are a staple of the produce section, but in the United States, … Read more
How to Use a Mandoline
A mandoline is a hand-operated device for slicing fruits and vegetables. This culinary instrument includes adjustable blades that cut apples, melons, carrots, cucumbers, eggplants, onions, potatoes, sweet peppers, and zucchini … Read more
How to Make Fermented Fennel
There are a variety of recipes that include this fermented fennel. It is deliciously crisp and tangy, as any good ferment should be. Remember to keep tasting it during the … Read more
Introduction to Basic Knife Skills
Mastering the basic knife skills is essential for cooking and keeps your knives sharp! Sharp knives will not only make your work easier but also safer. A blunt knife can … Read more
How to Make Swede Sauerkraut
Traditionally, sauerkraut is made from cabbage, but this recipe for swede sauerkraut will witness the less appreciated root vegetable get the fermentation treatment. This will give you a crunchier, sweeter … Read more
How to Prepare Fish and Other Seafoods
Even the most skilled home cooks can make mistakes when it comes to preparing fish. It is often easier to buy fish pre-prepared, so the art of preparing it at … Read more
Homemade Orecchiette
Orecchiette is one of the best pasta types. But nothing compares to when orecchiette is homemade, regardless of whether it’s frozen, fresh, or frozen ready-made. There are so many great … Read more
How to Make Homemade Tagliatelle
Tagliatelle is the easiest shape to make for new pasta-makers. Making fresh pasta at your home is easy, despite it seems daunting at first. These delicious Emilian dishes, tagliatelle, lasagna, … Read more
How to Make a Pineapple Mimosa
Go ahead and try this pineapple mimosa to have a refreshing twist on the classic, with tropical flair. This is a light, fruity, and easy-to-make recipe that’s perfect for brunch, … Read more
7 Best BBQ Dry Rub Review & Buying Guide
Barbeque is a big part of our family tradition as well as BBQ dry rub. No weekend will ever be complete without the grill and smokies. So, ever since I … Read more
How to Make Papaya Chutney
If you haven’t tried papaya chutney yet, you are missing out! Chutneys are a must-have partner for many Indian snacks. But you can pair it with anything! As we know, … Read more
Make Olive Garden Spinach Artichoke Dip At Home
The Olive Garden Spinach Artichoke Dip is a delicious, cheesy appetizer that’s a favorite at the restaurant. With this copycat recipe, you can make it at home easily. Who doesn’t … Read more
Gluten Free Raisin Bread with Cinnamon Recipe
This gluten-free cinnamon raisin bread can be easily made in the comfort of your own home. The bread has cinnamon and sugar swirled into it, and they give wonderful flavors. … Read more
How to Cook Frozen Burgers in the Oven
This is how you can cook frozen burgers in the oven without having to defrost them. Have some moist and tasty ground beef or turkey patties baked in the oven. … Read more
Salted Egg Fried Chicken
Salted egg fried chicken is a classic Chinese fried chicken. If you are a fried chicken fan, this salted egg yolk fried chicken is a must-try. If you love fried … Read more
5 Best Roaster Ovens Reviews of 2024
Here’s the thing, you came to shop and see a vast array of roaster ovens displayed from shelf to shelf. It comes in different sizes, shapes, highlight features, and price … Read more
Cajun BBQ Dry Rub – The Spicy Recipe
This Cajun BBQ dry rub provides heat and packs a tasty punch using ordinary spices that you already have in your cupboard. Here at Sharemykitchen, we’re serious about our BBQ. … Read more
Panda Express Glazed Lemon Chicken
This copycat recipe for Panda Express Glazed Lemon Chicken will make it a fun, family food night. These inexpensive Chinese recipes are available for you to make in the comfort … Read more
Salted Egg Potato Chips Recipe
Salted Egg Potato Chips are fried to crispy perfection, and then smothered with a buttery, golden sauce. These chips are irresistible and delicious in a way you won’t find in … Read more
Make Chicken Barbacoa Using A Slow Cooker
For a simple and flavorful filling for tacos, burritos, quesadillas, and more, try this slow cooker barbacoa chicken cooked with chipotle peppers. This barbacoa recipe assembles in just a few … Read more
Simple One-Pot Chorizo Paella
This simple one-pot Chorizo Paella with Chicken recipe is great for busy nights when you don’t have much time, but still want to make a delicious meal! Paella is a … Read more
Indian Slow Cooker Mutton Curry
This slow cooker mutton curry is a recipe with lamb and potatoes cooked slowly in onion and tomato gravy with Indian spices. This recipe is great for family meals. Lamb … Read more
The 7 Best Oven-Safe Skillets: Reviewed and Tested
Oven-safe skillets are a godsend! You may have wished sometimes that you had a wonder skillet that you could use from the stovetop straight to the oven. I know, I … Read more
Easy Oven-Roasted Asparagus and Carrots
Want to know one of my favorite dishes to make as soon as spring is in sight; Roasted Asparagus and Carrots. This dish of Roasted Asparagus with Carrots is simple, … Read more
How Long Can You Keep Rice In Rice Cooker
If there is just one thing that we all have experienced, it is how to deal with and keep leftover rice in a rice cooker! I will explain how you … Read more
How To Reheat Rice In Rice Cooker
Reheating rice in the rice cooker usually happens when I over-calculate the amount of rice I cook. We all know that feeling. There are right and wrong ways to store … Read more
Best Instant Pot Korean Beef Stew
This is the best Instant Pot Korean Beef Stew you will ever make. It is sweet, savory with hints of spice and sesame, and a melt-in-your-mouth tender beef. You will … Read more
Make Butter Using A Kitchenaid Mixer
You don’t need much to convince yourself that homemade food is better than buying it in the store and making butter using a Kitchenaid Mixer is no exception. Yes! All … Read more
Season Pots and Pans
What does it mean to season pots and pans? You may have heard that a lot of chefs will prefer a well-seasoned metal cooking vessel over a new one. Most … Read more
The Cheesecake Factory: Best Vegetarian Options
The Cheesecake Factory is well-known for its wide selection of delicious cheesecakes. However, what menu options are available at The Cheesecake Factory for vegetarians and vegans? There are many vegetarian … Read more
Best MiO Flavors Ranked & Reviewed
You are probably here reading this ‘coz you are curious too about this liquid water enhancer called MiO and what are the best MiO flavors there are. Well, you’ve come … Read more