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shabu shabu hotpot

How to Cook Shabu Shabu Hotpot

Shabu Shabu is a well-known Japanese-style hotpot that uses meat and various vegetables, then cooked in a rich broth called Kombu Dashi. Everyone sitting at the table takes part in the cooking process and can enjoy the different dip sauces. It’s casual and intimate, but it’s a lot of fun. It’s the holiday season, and …

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pineapple cobbler

The Best Homemade Pineapple Cobbler

You guys, this is genuinely the best pineapple cobbler you will ever taste! It’s filled with delicious pineapple and has the best cobbler crust. Then, you can top the cobbler with ice cream, and it becomes the perfect summer dessert. Homemade Pineapple Cobbler Recipe You’ve found the best pineapple cobbler recipe, my friends. Without a …

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Badam Burfi

Make Badam Burfi With Almond Flour

This quick and easy Badam Burfi recipe is made with blanched almond flour. You may try this delicious Badam Katli recipe to make your festival bright and stress-free. Making sweets for festivals like Diwali can be a daunting task, except for experienced home chefs and cooking professionals. Sweets are great for any occasion: a house …

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Gongura chicken gravy

Gongura Chicken Recipe

Gongura chicken gravy is one of the popular Andhra recipes. It is made with sour sorrel leaves and bone in tender chicken pieces. Gongura, also known as sorrel leaves or pulicha keerai in Tamil, is a versatile green vegetable that can be used in many different recipes from different parts of India. These popular leafy …

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