This is the first dedicated culinary English – Bulgarian dictionary of food and cooking terms. The dictionary was created to be used by professional chefs but I will be more than happy if it is of use to you too. So, please feel free to use and share it. In this dictionary you will find over 2000 terms related to everyday’s life and work in the kitchen.
The dictionary receives constant update and you are more than welcome to comment and ask questions about content and use. You may also send requests and suggestions for new entries in the dictionary.


I’d love to see some guest posts fom you for please contact me.
I am very happy to come across this dictionary because I teach English at a Professional School of Tourism in Sofia, Bulgaria. We teach cooks, hotel and restaurant workers – managers, waiters,etc. – and all jobs connected with tourist industry.
Best regards
M. Gyurovska